So, we've set up various discussion topics within the new group UK'S BEST CHEFS on facebook
( if your not already a member, hello! Get involved! Be proud of what you are!)
Really pleased to see that people are getting involved and getting stuck in with the discussion, i love hearing what everyone has to say! It's good to see what other people who share the same interests use for their secret ingredients or to perfect their dishes. We can all learn something here, i know i am as i go along!
Anyway, we have come to the conclusion that, these are the top 5 ingredients that anyone who's an experienced or quality chef could not live without in the kitchen under no circumstances!
1. Salt
2. Pepper
3. Garlic
4. Olive Oil.
5. Herbs for seasoning ( yes we know this is cheating but hey, herbs is one word right!?)
If there is anything there that you feel doesn't belong, or you feel that you have a better idea as to what's more important, come and join in!
Me personally, i would put them in this order:
1. Garlic
2. Salt and Pepper (hehe)
3. Herbs
4. Olive oil
5. Wine ( of any kind, strictly of course for cooking purposes and no other reason! :S)
Check the link
http://www.facebook.com/topic.php?uid=42380857135&topic=6151#/group.php?gid=42380857135&ref=ts
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1 comment:
Since my husband found out he had high blood pressure we had to stop adding salt to food. I thought it would be terrible but it hasn't been. I use more herbs and spices and pepper and we honestly haven't missed the salt.
Apart from salt, I agree with your list.
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